Thursday, February 21, 4-6pm
Cañada de la Virgen
$600

Learn About Our Locally-Raised, Certified Organic, Grass-Finished Beef at Our Butcher Shop Happy Hour

Join us for a special BUTCHER SHOP HAPPY HOUR at Orizaba #2 in Centro to learn about the local pastured-raised, grass-finished, certified organic, beef of Cañada de la Virgen. You'll learn how we raise our cattle on our certified organic ranch, what it means to be grass-fed AND grass-finished, how we process the beef, and have an opportunity to meet our production facility team in Centro. This is a casual event with an opportunity to discover our meat, ask questions, have a drink or two, and sample a few different cuts of our very special beef appetizers and new products.

Tickets for this event are $600 pesos per person, and includes a tour of our meat coolers and butcher shop, a butchering demo with our head butcher Erik, two drinks and different samples of our dry-aged organic beef and appetizers, plus our newest item: ALL-BEEF ORGANIC HOT DOGS!

Your seat is reserved when you purchase your ticket, which you can do at our meat office, or contact us to make arrangements. We are located at Orizaba 2, the first door on the left when you turn from the Ancha de San Antonio. Hours are Monday-Friday, 9am-5pm. 415-154-8771. You can email Meagan at: Meagan@canadadelavirgen.mx
RSVP to BUTCHER SHOP HAPPY HOUR

Cattle Inventory

January Cattle Inventory, checking the health and well-being of our livestock

CHANGES TO OUR ORGANIC PET CHEWS

We introduced two new organic pet treats in 2018; our Pet Chews and BOOST Organ Powder. We've heard from many of you that both your dogs and cats are enjoying and benefitting from the addition of BOOST Organ Powder on top of their every day pet food, and we're happy to hear this news! We also listened when some of you commented that the hooves were not well-received in the bags of Chews, so we have removed them from the list of ingredients. We believe in a ZERO-WASTE policy when processing our cattle, and will now use the hooves as part of our regenerative agriculture composting efforts on the farm. Thank you for your feedback!

FIND OUR PET PRODUCTS:
Nuestra Oficina / Our Office:
Orizaba #2, Centro
415-154-8771
oficina@canadadelavirgen.mx
Website: canadadelavirgen.mx/mascotas

SAN MIGUEL DE ALLENDE:
Los Rehilites in Mercado Sano
Dusty Puppies Pet Spa
Via Organica
GOURMET ORGANIC PICNICS ON THE RANCH

If you're looking for an extraordinary outdoor dining experience in the high Mexican desert countryside, check out the three options we offer in our Gourmet Organic Picnics in a private area of our federally protected sanctuary.

We recently teamed up with local Chef Esmerelda Brinn, to create a Mexican Asado menu of some of our finest prime cuts, sausages, beef jerky, bone broth, vegetables, beans, salads, cheese and salsas, all sourced from our ranch and served with a sweeping vista of the Pyramid and small wildlife. It's an invigorating way to enjoy a locally sourced organic meal, and we're happy to work with you to create a custom experience, which may also include horseback riding.

MORE INFO ON GOURMENT ORGANIC PICNICS

FEMALE FARMER PROJECT PODCAST

If you've ever met Meagan Burns, you know she's quite passionate about cow welfare and the ethical production of grass-fed beef, as well as being a prolific artist and art workshop organizer. Recently she was interviewed on the Female Farmer Project Podcast, based out of Portland, Oregon. Give a listen if you like, as she talks about how she became involved in the meat business, and how her art is influenced by her work.

FEMALE FARMER PROJECT PODCAST - MEAGAN BURNS